Add all of the ingredients except the thyme and scotch bonnet. Allow to boil for 20 min. Goat meat is tough make sure you cook till it's soft and tender to touch. Return goat meat to the sauce and pour in reserved marinade and beef stock. Normally, you parboil the meat with ingredients (Maggi, onions, salt, and others), cook for about 15 minutes before adding water. Adjust salt and bouillon cubes to personal taste, simmering until the goat meat is tender. This will be really delicious. Bring down to cool before adding the meat. You can serve piping hot with the agidi, white rice , plantain or boiled yam. Okro soup whether cooked with goat meat or stock fish or any meats at all, takes like the shortest time to cook, so it is advisable to get your fufu ready before commencing the cooking of this soup. Now bring the pot of water to a boil. Goat meat doesn’t have much natural juices. Here is how I Make pepper soup with assorted cow meat. Cut goat’s meat into bite-size pieces, wash and place in a pot with water, season with salt, onions and seasoning cubes. Global stocks sank Wednesday after US President Donald Trump said he was not satisfied with talks that are aimed at averting a trade war with China. Heat all together for 10 minutes; if too thick add bit water. Step6: When the meat is done, remove the chunks of onion. As a child I remember Christmas and New Year Celebrations were never complete without a bowl of goat meat pepper soup with all sorts of parts inclusive, cut up in tiny bite size juicy chunks. Like most Nigerian pepper soups, it is hot and spicy. Goat meat pepper soup is the king of all pepper Soups no one is telling me otherwise. For mine, I will make it a bit unique. John January 12, 2021. Add enough water to the meat and also add the peeled yams to the meat and cook for 20 minutes. Cooking vegetable stew with palm oil and goat meat, subscribe for more delicious African recipes. Today, I will show you a way to prepare a special dish, vegetables soup with goat meat. Once it starts boiling, add 2 more tablespoons of spice mix and continue to simmer. Add enough water to the meat and also add the peeled yams to the meat and cook for 20 minutes. African pepper soup is a hearty African soup made with Goat meat cutlets or chunks, pepper soup spice and other beautiful condiments. 9. Before you cook the Nigerian Pepper Soup. I enjoy lots of the foods in Nigeria but there are quite some of them that kinda tastes better and more delicious to me. Place beans, 1/2 the onion, garlic, and rosemary into a soup pot with enough water to cover one inch above the ingredients. Here is a quick tutorial on how to prepare my Goat meat light soup … On this post, we will focus on how to cook/make/prepare Goat Meat Pepper Soup . Remove tomatoes, onion and blend until smooth. Bring to a boil. recipes.ghanaculturepolitics.com/2016/01/19/how-to-prepare-goat-light-soup 3. Nsala soup or White Soup is a tasty, fast and easy soup recipe that has its origins in the riverine areas of Nigeria. Peel yam nicely, dice into smaller sizes and rinse well, Rinse the goat meat and stockfish into a pot. Facebook Twitter Google+ LinkedIn Pinterest Reddit. Add blended pepper, onions, 2 stock cubes, salt, goat meat spice to the meat and place on heat to cook. Put the goat meat in a soup pot or saucepan and season with chopped onions, spices and a little salt. Then turn heat down. 2. Add blended pepper, onions, 2 stock cubes, salt, goat meat spice to the meat and place on heat to cook. Transfer the marinated meat into a saucepan and cook for 3- 5 minutes over medium heat. Hello, beloved! Nsala soup (white soup) is one of the most delicious of all Nigerian soups, this year alone I have made and eaten more of it than any other. 2. THE GOAT MEAT & METHOD 3 tbs of light Soy Sauce and 1 tsp of Salt for the goat meat. Add more water. 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